Sidamo

Sidamo

Origin: Ethiopia

Notes: Cranberry, Honey, Lemon


Freshly Roasted Single Origin Coffee

01 Size
02 Grind
$21.25 USD
$21.25 USD
Sale Sold out
03 FREQUENCY:

Why We Love Sidamo

Cranberry
Honey
Lemon

Sidamo is a lively Ethiopian coffee that showcases the bright, expressive character the region is known for. Juicy cranberry brings a vibrant fruitiness, while honey adds a smooth natural sweetness and lemon provides a crisp citrus finish that keeps every sip refreshing. Grown in the highlands of Ethiopia, this coffee delivers exceptional clarity and balance, making it a standout choice for both a vibrant pour-over and a bright, elegant espresso.

Region
Sidama
Process
Washed
Elevation
1700-2300

How To Brew

01 Prepare the Espresso Machine

Ensure that your espresso machine is clean and free from any old coffee residue. Clean the filter and head where the filter attaches to the machine.

02 Measure and Tamp the Coffee Grounds

Measure the right amount of coffee grounds for your espresso shot using a scale. Use a tamper to evenly compact the grounds.

03 Extract the Espresso Shot

ld take around 25-30 seconds for a single shot and 20-25 seconds for a double shot. The espresso should flow steadily in a thick, honey-like stream with a rich crema on top.

What’s Your Flavor?

Take a short questionnaire for tailored coffee suggestions

start now
Takes 2 minutes