La Marzocco Linea PB Espresso Machine

La Marzocco Linea PB Espresso Machine

The Linea PB is a La Marzocco classic and a dependable one. Simple to use with an impressive milk steaming capabilities. The Linea PB features the iconic La Marzocco polished stainless steel body, updated with simplified lines and a lower profile.

Double Group Head + Double Boiler

  • Dimensions (in): 21 X 28 X 23
  • Weight (lbs): 202
  • Voltage (VAC): 208-240
  • Amperage (A): 30
  • Element Wattage (W): 4600

*Allow 6-8 weeks to manufacture and ship.

$19,710.00 USD
$19,710.00 USD
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01 FREQUENCY:

Why We Love La Marzocco Linea PB Espresso Machine

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How To Brew

01 Prepare the Espresso Machine

Ensure that your espresso machine is clean and free from any old coffee residue. Clean the filter and head where the filter attaches to the machine.

02 Measure and Tamp the Coffee Grounds

Measure the right amount of coffee grounds for your espresso shot using a scale. Use a tamper to evenly compact the grounds.

03 Extract the Espresso Shot

ld take around 25-30 seconds for a single shot and 20-25 seconds for a double shot. The espresso should flow steadily in a thick, honey-like stream with a rich crema on top.

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