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["Americas","Caramel","Milk Chocolate","Quiz Single Origin","Single Origin","Tropical \u0026 Exotic","wholesale-only"]
La Union is an sweet and approachable coffee with delicious notes of caramel, nectary mango, and milk chocolate
Region: Nariño
Process: Washed
Elevation: 1500-2200
Colombia
Nariño
The farmers pick their coffee during the day and depulp it in the afternoon, typically fermenting the lots for 16–24 hours dry. The coffees are generally washed two or three times before being dried either in small "casa elbas," mechanical dryers, or parabolic dryers. The mechanical drying takes between 25–40 hours, while the other drying structures can take up to 15 days.
